Le moyen le plus simple de Faire Savoureux Chili con carne

Chili con carne. You call it Chili, we call it Chilli Con Carne. Whatever you know this as, the alluring smell Chilli Con Carne recipe. Texans have claimed Chili as their own, even going as far to legally make it the official.

This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. "Chili con Carne". Three little words that describe such a wonderful meal. Comment le faire aussi pas dur, copain pourrait cuisiner Chili con carne juste en utilisant 15 matériaux et 3 juste des étapes. Voici les ingrédients et comment cuire, essayons la recette Chili con carne!

Ingrédients Chili con carne

1. Fournir 500 g of steak haché.
2. Préparer 1 of cuil à soupe d’huile d’olive.
3. Utiliser 1 of oignon émincé.
4. Préparer 600 g of tomates pelées et coupées.
5. Besoin 600 g of haricots rouges cuits.
6. Préparer 300 ml of bouillon de bœuf avec 1/2 cube.
7. Utiliser 6 of cuil a soupe de purée de tomate.
8. Utiliser 3 of cuil a café de cumin moulu.
9. Besoin 1 of cuil a café coriandre de France.
10. Préparer 1 of cuil a soupe origan.
11. Utiliser 2 of cuil a soupe paprika doux.
12. Obligatoire 1 of pincée piment concassé.
13. Préparer 1 of laurier feuille.
14. Besoin 1 of cuil a soupe de sucre.
15. Obligatoire 6 of tours de moulin sel.

It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. With chunks of chuck roast, browned in bacon fat and cooked with red kidney The Wikipedia has a great write-up on chili con carne if you are interested in exploring its origins and. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Real Texas chile con carne is made with beef, chilies, and not a whole lot else.

Comment cuisine Chili con carne

1. Chauffer l’huile dans une casserole et faites doucement frire l’oignon. Ajouter le cumin, la coriandre, l’origan et la feuille de laurier. Laisser cuire pendant une minutes pour faire ressortir les saveurs.
2. Ajouter la viande hachée. Au bouter le paprika, la purée de tomate et la pincée de piment concasses.
3. Ajoutez dans une casserole les tomates coupée, le bouillon de bœuf, les haricots rouges cuits. Diminuez le feu et laissez mijoter environ 20 Minutes jusqu’à ce que la sauce ait épaissi et que la viande hachée soit cuite. Au jouter le sucre et sel.

Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare There are lots of ways to make Chili Con Carne; whichever one you choose to make, you. Chili con carne is an extremely spicy dish made from a wide variety of meats, chili peppers and other ingredients. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best!

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